Autumn/Winter Goodness with
Wedding Menu Option 3

Wedding Menu Option 3

  • Golden squash soup with herbed creme fraiche and Parmesan straws
  • Salad of wild rice, orzo and lentils in a light curry dressing with toasted almonds
  • Salad of organic field greens with pears, candied walnuts and bacon in a warm apple cider vinaigrette
  • Roast cured loin of fresh local pork with apples in Reisling, garlic mashed potatoes and roasted root vegetables
  • Nine grain honey rolls with butter
  • Apple pies, pumpkin and pecan pies with Kawartha Dairy vanilla ice cream